Origin: Demonte (Cuneo). Colour: amber, quite dark. Crystallization: slow. Aroma: intense, aromatic, strong-smelling, tannic. Taste: full-bodied, aromatic with a bitter aftertaste. Match: spread on bread and butter, with lard or walnuts. Perfect with cheese.
L’APE D’OC: honey from Piedmont mountain flowers
L’Ape D’Oc produces honey in Demonte, located in Stura Valley, and it’s a "High Mountain Honeys" Slow Food Presidium.