The Wild Flowers High Mountain Honey from L’Ape d’Oc is made in Demonte (Cuneo) at 800 mt.
This honey has a light yellow colour, tends to crystalize and has an aromatic taste: the alpine flowers join the rhododendron, creating stronger aromas, together with the raspberries and the sainfoin.
Perfect at breakfast, to start your day with energy!
Wild-flower high mountain honey is a Slow Food Presidium.
L’APE D’OC: honey from Piedmont mountain flowers
L’Ape D’Oc produces honey in Demonte, located in Stura Valley, and it’s a "High Mountain Honeys" Slow Food Presidium.