Tomato Sauce with White Truffle - Gr 180

Italian tomato pulp 63%, tomato puree 16%, double tomato concentrate 14%, olive oil, sea salt, white truffle purée (white truffles - Tuber Magnatum Pico 71%, cream of cow's milk, extravirgin olive oil, salt, corn starch, flavouring, garlic, white pepper) 0,2%, onion flavouring. Allergeni: milk.